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Types of Glasses You Definitely Need to Purchase When Opening a Restaurant in Portugal
Source: | Author:Yuki | Published time: 2024-04-30 | 48 Views | Share:

1. Wine Glasses

a. Red Wine Glasses: These are typically larger with a broader bowl to allow the wine to breathe. Considering Portugal's famous red wines, like those from the Douro Valley, having quality red wine glasses is crucial.b. White Wine Glasses: These glasses are usually smaller than red wine glasses, with a narrower opening to concentrate the bouquet. Essential for serving Vinho Verde and other popular Portuguese white wines.

2. Beer Glasses

a. Pilsner Glasses: Tall and slim, these glasses are perfect for lighter beers, enhancing the colors and carbonation.b. Stout Glasses: Stout glasses, which are wider at the top, are ideal for serving darker beers, such as those from local Portuguese craft breweries.

3. Port Glasses

Portugal is renowned for its Port wine. Small port glasses are perfect for serving this rich, sweet wine, allowing guests to enjoy the aroma and flavors fully.

4. Cocktail Glasses

a. Highball Glasses: For mixed drinks and cocktails, highball glasses are versatile for everything from a Gin and Tonic to a Mojito.b. Martini Glasses: Essential for serving cocktails without ice, the iconic martini glass is a must-have for upscale restaurants.

5. Water and Soft Drink Glasses

a. Tumbler Glasses: These glasses are perfect for water and soft drinks, being durable and often used for more casual dining settings.b. Stemmed Water Glasses: For a more formal setting, stemmed glasses add a touch of elegance to the dining table.

6. Specialty Glasses

a. Sangria/Punch Bowls: Large glasses or bowls for sharing sangria, a favorite in Iberian cuisine.b. Espresso Glasses: Small glasses are essential for serving espresso after meals, a common practice in Portuguese dining.

7. Digestive Glasses

Small glasses suitable for liqueurs and other digestives commonly offered in Portuguese restaurants, such as Licor Beirão or Ginja.