1. Conveying the cultures and philosophies of various types of restaurants worldwide.

Ron Wong


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sales@rongroup.co

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1. Conveying the cultures and philosophies of various types of restaurants worldwide.
1. Conveying the cultures and philosophies of various types of restaurants worldwide.
The conceptualization of restaurant building stemmed from our desire to effectively showcase our philosophy, services, products, and designs to restaurant clients, aiming to better assist them.

What is the Ron Building?

Why the idea of a restaurant building?
1. Conveying the cultures and philosophies of various types of restaurants worldwide.
1. Conveying the cultures and philosophies of various types of restaurants worldwide.
Level 50: Swimming pool ——
—— Level 49: Bar
Level 48: Fitness room——
—— Levels 44-47: Clubhouses, clubs
Level 41: Laundry room and other supporting workspaces——
—— Levels 33-40: Hotel rooms
Level 41: Laundry room and other supporting workspaces——
—— Levels 29-31: Offices for the management of each restaurant, responsible for restaurant investment and franchising
—— Levels 5-27: Various types or styles of restaurants, each floor showcasing the culinary culture, origin of cuisines, founder's stories, and restaurant anecdotes from each restaurant's place of origin
Level 28: Ron Exhibition Hall, showcasing one-stop support services for restaurants ——
Level 4: Wedding Banquet Hall——
—— Level 3: Lobby, Reception Area
Levels 1-2: Snack Street, Snack Square ——
—— Basement Levels -3 to -1: Parking Lot
The conceptualization of restaurant building stemmed from our desire to effectively showcase our philosophy, services, products, and designs to restaurant clients, aiming to better assist them.