Ron Wong


86-13380258855

sales@rongroup.co

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Design

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Chartered by the Board of Regents of the University of the State of New York in 1924. NYSID is authorized by the Board of Regents to confer the Basic Interior Design certificate (on-site and online), the degrees of Associate inApplied Science in Interior Design (on-site and online), Bachelor of Fine Arts in Interior Design, Master of Fine Arts in Interior Design. Master of Professional Studies in Lighting Design. and Master of Professional Studies in Sustainable Interior Environments.
Restaurant Venue Type
Restaurant Type 2
Covering an area of 20,000 square meters, more than 10 production lines, and 200 workshop production workers.

Restaurant Type 1
Covering an area of 20,000 square meters, more than 10 production lines, and 200 workshop production workers.

Restaurant Type 3
Covering an area of 20,000 square meters, more than 10 production lines, and 200 workshop production workers.

Restaurant Design
Design
Covering an area of 20,000 square meters, more than 10 production lines, and 200 workshop production workers.

Site Planning
Covering an area of 20,000 square meters, more than 10 production lines, and 200 workshop production workers.

Acceptance Time
Covering an area of 20,000 square meters, more than 10 production lines, and 200 workshop production workers.

Grouped equipment
Covering an area of 20,000 square meters, more than 10 production lines, and 200 workshop production workers.

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