How Music and Lighting Influence Customer Spending in Restaurants

2025-07-16

Music and lighting can powerfully shape the dining experience. This article explores how restaurant owners and chefs can use ambiance to increase customer spending and improve service flow.

To make a good Japanese sashimi, try RON GROUP's Japanese knives!

2024-06-04

Creating perfect sashimi requires not only the freshest fish but also the right tools. If you’re aiming to make high-quality Japanese sashimi, RON GROUP's Japanese knives are your ideal companions. These knives are crafted to provide precision, ease, and efficiency in the kitchen, ensuring every slice is flawless.

The Rose Gold Sauce Bowl is a must-have for snack plates, so get your order in from RON GROUP!

2024-06-04

Enhance your snack presentation with the elegant and functional Rose Gold Sauce Bowl from RON GROUP. This must-have accessory adds a touch of sophistication to any snack plate, making it perfect for both casual and formal gatherings. Here’s why you should get your order in today

The most common frosted ceramic tableware for niche restaurants, Morandi Green would be more advanced

2024-06-04

In the world of niche restaurants, where aesthetics and ambiance play a crucial role, the choice of tableware can significantly impact the dining experience. Among the various options available, frosted ceramic tableware, particularly in Morandi Green, has emerged as a sophisticated choice. This article explores why Morandi Green frosted ceramic tableware is becoming the preferred choice for niche restaurants and how it enhances the overall dining experience.

Fine restaurateurs love these ceramic plates with a touch of nature

2024-06-04

In the culinary world, presentation is as critical as flavor. Fine restaurateurs know that the right tableware can elevate a dining experience, making it unforgettable. Among the myriad options, ceramic plates with a touch of nature have emerged as a favorite. These plates blend artistry with functionality, creating a perfect canvas for gourmet dishes.

New highs in customer traffic can be reached! Brazilian barbecue restaurants can try using this marketing plan during music festivals

2024-06-04

Brazilian barbecue, or "churrasco," is a vibrant and flavorful culinary experience that can captivate food lovers from all walks of life. Music festivals, with their energetic atmosphere and diverse crowds, present an ideal opportunity for Brazilian barbecue restaurants to attract new customers and boost traffic. This marketing plan outlines strategies that Brazilian barbecue restaurants can implement during music festivals to maximize their reach and increase customer engagement.

American chain dessert restaurants do emotional marketing in 2 directions

2024-06-04

Emotional marketing is a powerful tool used by American chain dessert restaurants to create deep, meaningful connections with their customers. These strategies can be categorized into two primary directions: nostalgia and social bonding.

Practical experience of the boss: two methods to achieve high-end wall decoration effect in the restaurant on a low budget

2024-06-04

Creating a high-end wall decoration effect in a restaurant on a low budget can be achieved using creative and cost-effective methods. Here are two practical approaches

Why Choose an Open Kitchen when Opening a Restaurant in Colombia

2024-06-04

Opening a restaurant in Colombia offers a unique opportunity to embrace the vibrant culture and rich culinary traditions of the country. One modern trend that is becoming increasingly popular among restaurateurs is the open kitchen concept. This design choice can provide numerous benefits that align with the expectations and preferences of today's diners. Here’s why you should consider an open kitchen when opening a restaurant in Colombia.

90% of customers are willing to pay! Your Melbourne restaurant can set marketing priorities according to season

2024-06-04

Melbourne's vibrant culinary scene makes it an ideal location for restaurant businesses. With a remarkable 90% of customers willing to pay for exceptional dining experiences, it's essential for Melbourne restaurants to capitalize on this willingness by setting strategic marketing priorities according to the season. This approach can optimize customer engagement, boost sales, and enhance brand loyalty. Here’s how your Melbourne restaurant can achieve this: